The Frozen Boneless Buffalo Tenderloin from Cattle Farm represents the finest quality of buffalo meat—exceptionally tender, lean, and rich in flavour. This cut is ideal for steaks, fine dining, and premium meat applications. Each tenderloin is processed in a temperature-controlled environment and blast-frozen immediately to preserve its freshness and texture. With precise trimming and uniform sizing, it caters perfectly to the needs of international wholesalers, retailers, and bulk meat importers. Cattle Farm guarantees reliable supply, consistent quality, and export-standard packaging that meets the highest global standards.
For sourcing premium buffalo tenderloin in bulk, contact Cattle Farm at +971 56 728 7036 or contact@seventigers.com.